MakenhaCheeseman
In the Brooder
- Jul 21, 2021
- 3
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- 26
Does anyone happen to know the law(s) in south dakota when it comes to butchering and selling poultry meat? From what i found you need a license to sell the meat in grocery stores, farmers market, etc.., but if i were to just sell it out of my home/take it to the customers house and sell it there like i do with eggs would I be fine? I just dont want to get into any trouble haha.