http://www.tahc.state.tx.us/regs/EntryRequirements_Poultry.pdfSince most people from here are from Texas I have a question but I'll start with some info first: I talked to the PT tester in my area and he said in Texas the main difference between PT and NPIP is different license numbers although the testing was the same. Sooo he then said that if I was PT tested and TAHC I could legally ship to most states but would have to check with the state laws of each state. Does anyone already have a list of states that it is legal to ship to with only PT and TAHC licenses instead of NPIP?!?
I just found this ..
Im not sure if this has the info you are looking for or not.
Im going to read it really quick.