Turning Powder into Chicken? Time Magazine

[Nifty-Chicken]

I was just reading this article about a new soy product that not only tastes like, but now has the texture of chicken.

Article: http://www.time.com/time/magazine/article/0,9171,1993883,00.html?hpt=C2

Here's the video: http://www.time.com/fake_chicken

What do you think?

 

[One Acre Wonder Farm]

Well from a scientific viewpoint, that is pretty cool!

But... As far as choosing faux chicken when I could have the real thing? No thanks

 

[gogoalie]

Humanity edges closer & closer to the "food pill"...I can't wait for Soylent Green!

 

[LarryPQ]

Mmmm...people. Taste like chicken?

 

[beakkeeper]

Quote:
But don't you know? "Soylent Green is...PEOPLE!"

 

[LarryPQ]

hysterical...

What do you think?

I think "yuck". When I want to start getting my calories via a powder, I will start snorting pixie sticks.

I already have a hard time with store-bought chicken meat (ALL YOUR FAULT, BYC!

). Commercially farmed meat already seems "grainy" or "sandy" to me; almost unreal in comparison to the chicken meat we process at home.​

 

[smith2]

Eweeeee! No thanks, I'm good with what I have.

 

[gogoalie]

"I already have a hard time with store-bought chicken meat (ALL YOUR FAULT, BYC! )."

 

[ChooksChick]

Soy is evil.

I'm largely veggie and have to avoid both gluten and soy (soy has sooooo many bad things it can do to the body!) and while this would have excited me years ago, I say, "No, thanks!"

 

[Nifty-Chicken]

Here's the actual article: http://www.time.com/time/magazine/article/0,9171,1993883,00.html?hpt=C2