I do want to add some balance to the thread in case some might misunderstand.
Keeping for long term sustainability does not mean a hands off approach to your flock.
It is NOT simply tossing a bunch of birds onto a half acre or acre of land and letting nature take its course. If you do such, you will quickly end up with no birds...definitely within a few years.
New birds on fresh land usually means the first 2 or 3 years without any trouble. However, if you have limited field rotation, as many small back yard owners do, after about 3 years, perhaps 5, you begin to see troubles as parasites and pathogens begin to build up.
Some have problems from the very beginning as their climate and soil are more fertile to pathogen growth. Those with long freezing winters will have less problems than those in warm, humid climates and mild winters.
Herbals and selection can be great, but only if you actively manage your flock with good husbandry.
Herbals only slow down build up. They do not kill pathogens. If you are not actively rotating your field surface in one manner or another, or have another active program to prevent pathogen build up, you will eventually get animals that are sicker.
Selection is very helpful. Only keep those animals who thrive in your environment and cull any who are weak or non-thrifty. That insures a solid stock foundation.
But you have to actively, wisely, manage your environment or sooner or later you will face some out breaks which always seem to come at the most inopportune time.
"Organic" or "natural" methods require a lot of muscle from the owner if the holdings are smaller.
For those with very small land holdings (a coop and run on a small corner of a city lot), it will require some strong management and likely some periodic meds to prevent disease out break as you are approximating the cage existence and heavy load on a small area similar to the commercial industries...it will just take you awhile longer to get there, depending upon your general environment and climate.
LofMc
Keeping for long term sustainability does not mean a hands off approach to your flock.
It is NOT simply tossing a bunch of birds onto a half acre or acre of land and letting nature take its course. If you do such, you will quickly end up with no birds...definitely within a few years.
New birds on fresh land usually means the first 2 or 3 years without any trouble. However, if you have limited field rotation, as many small back yard owners do, after about 3 years, perhaps 5, you begin to see troubles as parasites and pathogens begin to build up.
Some have problems from the very beginning as their climate and soil are more fertile to pathogen growth. Those with long freezing winters will have less problems than those in warm, humid climates and mild winters.
Herbals and selection can be great, but only if you actively manage your flock with good husbandry.
Herbals only slow down build up. They do not kill pathogens. If you are not actively rotating your field surface in one manner or another, or have another active program to prevent pathogen build up, you will eventually get animals that are sicker.
Selection is very helpful. Only keep those animals who thrive in your environment and cull any who are weak or non-thrifty. That insures a solid stock foundation.
But you have to actively, wisely, manage your environment or sooner or later you will face some out breaks which always seem to come at the most inopportune time.
"Organic" or "natural" methods require a lot of muscle from the owner if the holdings are smaller.
For those with very small land holdings (a coop and run on a small corner of a city lot), it will require some strong management and likely some periodic meds to prevent disease out break as you are approximating the cage existence and heavy load on a small area similar to the commercial industries...it will just take you awhile longer to get there, depending upon your general environment and climate.
LofMc