What are you canning now?

[vfem]

I just made some caramel apple jelly the other day. Mmmm...

http://www.etsy.com/view_listing.php?listing_id=31084609

 

[NotTheMomma]

Quote:
And NO RECIPE??? How dare you!!!

That sounds heavenly!

I have apples and jalapenos cooking for the jam. Oh my, never had it, but sounds yummy!!

My tomatos were a bust this year. Planted too dang many cherry and plum tomatos! No idea how that happened. Anyway, I have one lone roma I'm holding out hope for. It has lots on it, if only they'll ripen before frost comes.

I wanna make that Christmas Salsa soooo bad!!!

 

[ozark hen]

I just finished apple/jalapeño jam. this is going to be awesome over a pork roast this winter! I usually mix marmalade and horseradish so this will be a nice change.

We will also love it over cream cheese with crackers

 

[ScoobyRoo]

Quote:
No Kidding!!! Seems I wake up and go to bed just starting or finishing a batch of something!!

I started keeping a running tally (spreadsheet) of everything I make and will continue to every year-so I can see what I made vs. what I either had too much of or didn't have enough of.

I've been keeping a tally since 2005. I have them taped inside my pantry door. My grandmother started asking what I did and how many,, which inspired me to keep track. My neighbors keep giving me tomatoes and like I said, I hate to see anything go to waste. It is not waste if it goes to the chicken, right?

 

[ozark hen]

Just finished 16 pint jars of apple bread with black walnuts

 

[Dragonfly Ranch]

Quote:
On some did you use regular jars and not wide mouth? Or it is just the picture? Wondering how you get them out if you used regular. They look really good regardless.

Sandee

 

[ScoobyRoo]

Quote:
On some did you use regular jars and not wide mouth? Or it is just the picture? Wondering how you get them out if you used regular. They look really good regardless.

Sandee

I do see some reg. mouth jars. They don't come out unless you smack the jar and break it cleanly in two.

 

[mikenandrea]

Quote:
And NO RECIPE??? How dare you!!!

That sounds heavenly!

I have apples and jalapenos cooking for the jam. Oh my, never had it, but sounds yummy!!

My tomatos were a bust this year. Planted too dang many cherry and plum tomatos! No idea how that happened. Anyway, I have one lone roma I'm holding out hope for. It has lots on it, if only they'll ripen before frost comes.

I wanna make that Christmas Salsa soooo bad!!!

Oh man.. I agree!! Sounds heavenly!! Can you post a recipe?

 

[ozark hen]

Quote:
On some did you use regular jars and not wide mouth? Or it is just the picture? Wondering how you get them out if you used regular. They look really good regardless.

Sandee

yep, I had to use some reg. mouth jars. No problem, dh ate one out of the jar for his dessert tonight after supper. He can't stop raving about them.

 

[NotTheMomma]

I did a triple batch of the apple/jalapeno jam today! YUMMY!

Hubby just came home with two boxes of wide mouth pints so I can try the breads in a jar. They sound divine! Even more so when I'm having a bad fibro day and not feeling like baking... just pop the top, and eat away!