What did you do in the garden today?

I picked the large, lower leaves from my kale plants, and got quite a handful. Washed it, trimmed off the stem ends and stuffed the leaves into a gallon ziplock. It keeps really well in the fridge in the baggy.

I chopped up all the kale trimmings and cooked them in a greasy skillet with salt, pepper, red pepper flakes and a touch of sugar. With 3 eggs on the side it was a great lunch!
 
I think this is a golden oyster mushroom.
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:clap Sometimes you catch fish, sometimes you don't, but it's never a waste of time! Hope you have better luck next week
Sunfish should be spawning soon here. Cooler weather has postponed it. Another month for your area. I will be up north then. Turtle racing capital. Cass county.
Are you going to eat it?
I think so. A little past prime.
 

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