Loving that little piggy cutting board! I've had the same one for 50 some years, lolCanning day today. 14 half pints plus 3 pints of bread and butter pickles, and 7 pints of raw pack green beans that were picked this morning. I cut the beans into short 1 inch sections thinking smaller pieces would pack into the jars better. I was out in the garden in the dark at 5am this morning picking cukes for the pickles too. Long, long day.
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