Everose
Movement is medicine 🤸🏻♀️
Slap ya mama and too much garlic if I'm feeling lazy.Define spicy and pungent. Mustard? Tobasco? Curry? Salsa? Sounds good!
I usually season them differently to complement the pan drippings gravy. So if I'm having chicken I season it with aromatic herbs like rosemary, and if I'm having steak I season the potatoes heavily with garlic and a healthy dash of paprika for a more earthy flavor, and cayenne for spice if I'm having cajun seasoned turducken.