My mil's zucchini casserole, easy-peasy!
Burger, catsup, zucchini, onion, cheese, bake til browned on top.
Or........brown ground beef, however much you use to feed your fam. Steam zucchini, again however much you want. Spread burger on bottom of casserole pan or dutch oven, cover with catsup. How much catsup, you might ask? However much you want! I just zig-zag over the meat a few times, by bil uses enough it's almost like a soup. Your choice! Spread steamed zucchini over catsup, sprinkle with dehydrated onion (absorbs some of the liquid from the zucchini), top with shredded cheese. Our favs are colby/jack and cheddar. Bake 375 oven for twenty five minutes or so. Yummy and if you use no added sugar catsup, it's low carb
Zucchini bread also lasts a long time in the freezer. I've seen guidelines to use it within three months, but my non-low carbing son just found some in the freezer from last August and has eaten almost the whole loaf in three days. Poor boy, think he's missing his bread?
Burger, catsup, zucchini, onion, cheese, bake til browned on top.
Or........brown ground beef, however much you use to feed your fam. Steam zucchini, again however much you want. Spread burger on bottom of casserole pan or dutch oven, cover with catsup. How much catsup, you might ask? However much you want! I just zig-zag over the meat a few times, by bil uses enough it's almost like a soup. Your choice! Spread steamed zucchini over catsup, sprinkle with dehydrated onion (absorbs some of the liquid from the zucchini), top with shredded cheese. Our favs are colby/jack and cheddar. Bake 375 oven for twenty five minutes or so. Yummy and if you use no added sugar catsup, it's low carb
Zucchini bread also lasts a long time in the freezer. I've seen guidelines to use it within three months, but my non-low carbing son just found some in the freezer from last August and has eaten almost the whole loaf in three days. Poor boy, think he's missing his bread?