- Aug 11, 2020
Hey @HomesteaderWife@black_cat - I will send a message over with links and such to the recipes! Also, the royal icing thickness will be determined by how much powdered sugar (confectioner's sugar) you use. The more, the thicker. The less, the runnier. I start with a thicker batch for the outside of the cookie and the border lines, then to fill it in I use a thinner mix and I use a toothpick to help spread it out and pop any little air bubbles.
Could I have the recipes too? They sound really delicious!