Nope, I've never made pickles, with or without dill.Those that grow dill…
Curious if all of you use it to make pickles? What are your recipes for making pickling cucumbers?
But I like fresh dill in green salads, and omelettes, and some soups, and cooked on some kinds of fish.
I don't think I've ever gotten around to drying dill to save for later, but I have sometimes dried other herbs, and I may dry dill at some point in the future (if I have dill, and I feel like doing it, and I'm not too busy at the time.)