Really fresh eggs are difficult to see the air cells especially if the air cells are not detached. It is a good thing if you are not noticing the air cells rolling around.Morning, everyone. I have a question (surprise!)
My eggs arrived yesterday, very well packaged and 4-5 days from when they were actually laid. I set them aside to let the eggs "settle" from shipping.
My question is - when I candled prior to leaving them sit - I could not see any air cells. Is this normal? Yes, I have looked it up and MOST of what I find is how to work around with air cell issues that you can see (saddle, sideways, bubbles). Very little useful information on air cells otherwise. (even one article about how air cells can determine sex of chick!)
I only found 1 article that stated the absence of a visible air cell is that if the eggs are really fresh, the air cell may be extremely small. I do understand that the contents of the egg "dehydrate" and air then comes through the pores of the shell to create the air cell.
Am I worried over nothing at this point? I can go ahead and place them in the incubator after my 18-24 "settlement wait"?
Edited to add: I am assuming they were Not gathered just prior to shipping as the guy told my sister he had a few eggs just prior to her ordering them.
I allow shipped hatching eggs to rest while they are warming up. If they are already good and warm, I put them directly in the incubator. Once they are in the incubator, I turn on the turner and let things run their course until it is time for lockdown.
I stopped candling shipped hatching eggs when they are received. Candling them at that time will not change anything for the positive but can be detrimental depending on how much they are turned and wiggled around trying to see what is going on in the egg.
I have done the wait game and all the other recommended methods for dealing with shipped hatching eggs and have not found any of the advised methods to do any better than just warming up the eggs and getting them into the incubator. I have not found any improvement by not turning the eggs for a period of time but have seen the studies which prove that the most important time for the eggs to be turned is the earliest stages of incubation.