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It isn't the actual worm in the muscle but the larvae in cysts. I gather they are a bit crunchy. The acid in your stomach dissolves the cyst and the larvae grow to be worms. THEN you die@Ronnot1. So cooked the worms should be more proteinI'll be cooking them next what's good enough for my fluffy butts is good enough for me
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The plastic lids are very handy!I ordered a four pack of the pickle pipes, some wide mouth plastic lids because mine seem to have disappeared, and some bands and lids because I got rid of a bunch that were rusting. Thanks @ronott1 for the link to the pickle pipes!
Also, @rjohns39 I ordered vanilla beans to make vanilla, already had a bottle of vodka that I didn’t have a use for so decided to give it a try, thanks for the link to the instructions!
It is nice to see the rain!This is rain Washington state finest View attachment 2341130
Thorough cooking. Don't snack on pork while you're cooking it. Don't cross-contaminate your knives and cutting boards. Good sanitation!Right, thanks. Now I want to find out what can be used to prevent it in humans.![]()