Boiled eggs and made cranberry sauce.
Good morning bakers.
Good morning bakers.
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Any antique or pretty Jar is FINE. They all blend in well. Do not stress the small stuff. It is not worth it.A few years ago, I spent an arm and a leg getting fancy new canisters. Now I have AP flour, wheat flour, bread flour, cake flour, almond flour... in all kinds of containers. I need to give up on matching.
Matching??? What’s that?A few years ago, I spent an arm and a leg getting fancy new canisters. Now I have AP flour, wheat flour, bread flour, cake flour, almond flour... in all kinds of containers. I need to give up on matching.
I can't remember who, but someone on here makes mug cakes. When I saw this recipe for a cinnamon roll in a mug, thought the recipe might be interesting to them (so sorry, can't remember who that is ):
one-minute-cinnamon-roll-in-a-mug
Do you like the taste of them?
I have fought the urge to use coffee cans, but I have wheat flour in a bear (animal crackers) plastic jar, sourdough starter and bread flour are in old fashioned candy jars like at the grocer’s. I have coffee in ... I swear it was a marrow treat jar. That is only a few examples.Any antique or pretty Jar is FINE. They all blend in well. Do not stress the small stuff. It is not worth it.
Just look for Neat or antique jars. Aria