Wow, you’re all scaring me with these broody stories! I’m almost glad I’m relying on incubators, stressful though it is! I’ve crept my humidity to 55%, taking it really slow because it tends to jump really quickly to 80%+. At day 20 and nothing yet I can see. I’m hoping for some progress soon. I’m going to be out most of Saturday working at the Market... so

that might go better for everyone though, as I’m a hatching basket case and usually glued to the incubator for three days straight! Cows are so much easier.
@Compost King , thanks so much! I really think it’s mostly the genetics on my first chicks, though I was quite sad to lose my very first chick and largest Barnvelder boy (he was destined for my Meat and DP breeding) this spring, I’m now working with what I’ve got and trying to go from there. That’s why I was so interested in getting the eggs from the farm I sold his brother to! I do think that having the parents on a really good feed helps significantly. I’m mixing broiler and layer pellets, so they have more protein and fat, with OS on the side, as well as being on pasture. The mamas I’m working with right now are all basically rescues, while I wait for my girls to mature a bit more! Next year is going to be more interesting (if I had indoor brooding and incubation space of my own... I’d have a September hatch too again. We will see

)