BYC Café

Thanks Margie! Hubs is familiar with all of it and I got some practice with the quail. These are naked necks so less feathers which is a definite plus.

I've read different things here about how long to leave them in the fridge though. 3 days or so before freezing? Anyone?
Someone told me here on BYC that 3 days in the fridge should do the trick. I was moaning that chicken tended to be rather tough. I think the age you kill them makes a difference. I don't seem to manage doing stuff by age so I've tried cooking some pensioners.:oops::lol:
 
Someone told me here on BYC that 3 days in the fridge should do the trick. I was moaning that chicken tended to be rather tough. I think the age you kill them makes a difference. I don't seem to manage doing stuff by age so I've tried cooking some pensioners.:oops::lol:
Maybe the slow cooker would work better on those.
 
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My granddoggy Layla.
 
Maybe the slow cooker would work better on those.
I haven't cooked one for a long time. The last time I cooked it on the wood burning stove.
It was on there most of the night and some of the day. That worked okay.
 

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