Easily distracted by chickens
Premium Feather Member
Jul 23, 2018
NY Southern Tier
My Coop
that looks yummy Tonya!
It's really tasty. I slow cook it for 8.5 - 9 hours. When it's done I use tongs to fish the smoked turkey leg out then I have to set it aside to cool so I can strip the meat off it to put back into the soup. It takes about 20 minutes of chopping to fill the crockpot up with veggies to bury the leg in.
For this batch I used radishes, purple carrots from my garden, 2 sweet onions, about 4 cups cubed butternut squash, one pound of Brussels sprouts and container of Baby Bella mushrooms. Dump a quart of chicken broth in, 1.5 Tbsp Weber roasted garlic seasoning, 1 Tbs seasoned salt and three or four shakes of crushed red pepper.
Stupid easy and very healthy.

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