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The process of canning is not tough at all if you stick with foods that require sugar. Sugar helps to prevent spoilage so you dont have to worry about botulism. Just stay away from canning veggies and you dont have to have too much talent!
The process of canning is not tough at all if you stick with foods that require sugar. Sugar helps to prevent spoilage so you dont have to worry about botulism. Just stay away from canning veggies and you dont have to have too much talent!