I have some questions about Faverolles. I'm still trying to settle on one breed to raise, and Faverolles, large fowl, are on my short list....
First, how are they are foraging? Are they fairly hardy, or delicate to raise? And has anyone butchered one? I know they were originally raised for meat more than for eggs, and am wondering how good a meat bird they are (I know they aren't going to look like a Cornish Cross).
Kathleen
First, how are they are foraging? Are they fairly hardy, or delicate to raise? And has anyone butchered one? I know they were originally raised for meat more than for eggs, and am wondering how good a meat bird they are (I know they aren't going to look like a Cornish Cross).
Kathleen