Halloween Hatch-A-Long 2017

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2F82EF01-DE39-42C2-BAF2-80E35CEA26F4.jpeg My humidity is sitting perfect with using a little glass container with distilled water. :) 14 polish babies. I’ll be doing another staggered hatch. Good thing I have 2 bators. F5693788-AF37-4C6E-BF50-B9EECA75473F.jpeg
 
OUR 411..
Doing things out of our usual procedure to make this hatch more of a mystery than typical.

Only collection dates recorded on the Eggs. The Breed is not noted so it will be more of a surprise on hatch day.

Nothing but mix crosses. No pure Breed. Trying to create one of a kind Frankenstein birdies for the Scream Theme Holiday.

20171009_223040.jpg

Also have done a Pre Incubation weigh in. Each of the 31 eggs have been marked with their weight and will be updated upon candling & all the way to day 18.

20171010_115904.jpg
We usually do hand turn them but in a homemade rack and pointed downwards. And we just change the tilt direction 4/5 times a day.
This batch will be having each egg turned individually and orientation adjusted as well.
Current Stats.
Incubator Temp: 99.9* to 100.8*F (still air)
Room Temp: 96*F
Incubator R.H. 44%
Room R.H. 55%
Batch was started at the stroke of Midnight, the second it turned from the 9th and into the 10th.
Hoping to have the majority hatch during day hours and having a little rest that night.

DH is making plans for my updates and such to help keep it interesting and such. As long as the power stays on.. I am good. Hurricane ruined my backup battery.
This is going to be a blast!
HALLOWEEN-HATCH-A-LONG-2017.gif
 
OUR 411..
Doing things out of our usual procedure to make this hatch more of a mystery than typical.

Only collection dates recorded on the Eggs. The Breed is not noted so it will be more of a surprise on hatch day.

Nothing but mix crosses. No pure Breed. Trying to create one of a kind Frankenstein birdies for the Scream Theme Holiday.

View attachment 1156957
Also have done a Pre Incubation weigh in. Each of the 31 eggs have been marked with their weight and will be updated upon candling & all the way to day 18.

View attachment 1156956We usually do hand turn them but in a homemade rack and pointed downwards. And we just change the tilt direction 4/5 times a day.
This batch will be having each egg turned individually and orientation adjusted as well.
Current Stats.
Incubator Temp: 99.9* to 100.8*F (still air)
Room Temp: 96*F
Incubator R.H. 44%
Room R.H. 55%
Batch was started at the stroke of Midnight, the second it turned from the 9th and into the 10th.
Hoping to have the majority hatch during day hours and having a little rest that night.

DH is making plans for my updates and such to help keep it interesting and such. As long as the power stays on.. I am good. Hurricane ruined my backup battery.
This is going to be a blast!
View attachment 1156975
I really hope I don't get a surprise like THAT hatching out of my eggs. 93f9c726e0869c2e27461e8a4daebc77#50#50.jpg
 
All "SET"!!

:yesss:

31 due on 31

:woot

So I ended up finding a used brinsea octagon 20 for sale from a breeder who is moving. I also happened upon some free silkie eggs from someone in my town. I also had some two week old eggs in the fridge from my old silkie :( so out of sentiment I thawed them out yesterday and put all the eggs in the bator just now :fl They say brinsea are idiot proof, but I don't know guys, I might be a idiot haha

Good luck! :fl

I found 2 more serama eggs! She had them buried in the shavings lol. I now have 4 in the bator!

:wee

OUR 411..
Doing things out of our usual procedure to make this hatch more of a mystery than typical.

Only collection dates recorded on the Eggs. The Breed is not noted so it will be more of a surprise on hatch day.

Nothing but mix crosses. No pure Breed. Trying to create one of a kind Frankenstein birdies for the Scream Theme Holiday.

View attachment 1156957
Also have done a Pre Incubation weigh in. Each of the 31 eggs have been marked with their weight and will be updated upon candling & all the way to day 18.

View attachment 1156956We usually do hand turn them but in a homemade rack and pointed downwards. And we just change the tilt direction 4/5 times a day.
This batch will be having each egg turned individually and orientation adjusted as well.
Current Stats.
Incubator Temp: 99.9* to 100.8*F (still air)
Room Temp: 96*F
Incubator R.H. 44%
Room R.H. 55%
Batch was started at the stroke of Midnight, the second it turned from the 9th and into the 10th.
Hoping to have the majority hatch during day hours and having a little rest that night.

DH is making plans for my updates and such to help keep it interesting and such. As long as the power stays on.. I am good. Hurricane ruined my backup battery.
This is going to be a blast!
View attachment 1156975

:ya
 

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