I looked it up. They have more rules. All states require NPIP to cross the state lines, some require AI cert as well. If you look at eBay and buy from a non-NPIP seller you and they are breaking a law... Anyway here are the rules for Hawaii:
Poultry
For the purposes of entry, “Poultry” means ducks, geese, pigeons, and birds of the order Galliformes such as chickens, turkeys, guinea fowls, peafowl, pheasants, grouse, partridges, and quail, including their eggs for hatching.
In summary, poultry except chicken hatching eggs and day-old birds, and chickens, pheasants, quail, chuckers, and rock doves (domestic pigeons) that are older than four weeks, require a pre-arrival seven-day (168 hours) isolation from mosquitoes under the supervision of an accredited veterinarian and must enter the State within 36 hours of completing isolation.
In addition, poultry must originate from a flock having a Pullorum-Typhoid clean rating in a state or national plan, or have been tested for Pullorum-Typhoid disease with negative results within 30 days of entry. The poultry cannot be vaccinated for any disease with a vaccine containing a live agent within 60 days of shipment.
An individual identification device (leg or wing band) must be on each bird and numbers listed on the Certificate of Veterinary Inspection (CVI); however, individual identification does not apply to day-old birds. The CVI must also contain a Statement that the poultry are “Free of external parasites.” All poultry entering the State must be kept in isolation from other resident birds for a period of 7 days at the importer’s premises.
Non-commercial chickens are required to be test-negative for Newcastle’s disease virus by the hemagglutination inhibition assay within 14 days of entry.