We get New Zealand Lamb here commercially for the most part, which is pretty good, and Wholefoods also carries Icelandic Lamb as well. Local Is harder to come by... in the big grocery stores that is. Smaller butcher shops are more likely to carry a local product, though I don’t think there’s a lot of that in your area @BlueBaby[/
it’s mostly a climate thing ;)
I look in our local Craig's List here and somebody must have some, because every now and then someone is trying to sell sheep, but for the most part people are selling goat's.