Larkwell Valley (2023)

I have read that you can avoid that by mixing salt or sugar into them before freezing. I have not personally tried that, but I have tried freezing cookie dough to bake later, and there were no problems with the eggs in it.
I actually tried the salt trick... Did not work for me.

MMMmmmmm! Cookie dough! My diabetes will thank me for that! :lau
 

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