- Jul 24, 2013
- 20,586
- 1,365
- 401
X2While Marek's is a definite possibility, I suspect that something else is going on, especially given how sick half of your flock became in such a short period if time. With no recent additions to the flock, I would guess something they ate.
I highly recommend that you get a necropsy done if you have any more losses. Refrigerate any dead chicken that you want to send to a lab. Don't freeze!
E
Though Marek's can come on this quickly and kill this quickly, I'd lean towards Botulism being the cause. Is there any place where they could have gotten into moldy food, wet leaf litter, wet, dirty bedding, or an animal carcass? Botulism can kill quickly, and causes most of the symptoms you are describing.