SHOW OFF YOUR YUM! Food Photography Thread

Tonight's Yum is frozen solid @ the moment...
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i made this concoction the other night.. i did diced up eggplant, mushrooms and onion and sauteed it in a cast iron skillet in some butter and olive oil.. added some squeeze garlic to the pan and just ate this with a sprinkle of puttanesca sauce.. the hubby wants me to put some of this on a pizza..
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Anything w/saute mushrooms is groovy!
I like the addition off the eggplant.
  • I could put this in a sub sandwich
  • Served over rice. (white/Brown/yellow)
  • Topped lightly on a fresh Garden Salad
  • Topped on a bowl of Chilli
And of course what your DH Said... PIZZA!
Thanks for sharing!
-connie
 

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