SHOW OFF YOUR YUM! Food Photography Thread

Run By a list of ingredients you used. Most here know I have a WEAKNESS to resist any chili. :love


DD got a silicone baking pan. It just feels odd for me to see something in the oven in a rubber container. :gig Looking at the positive side of things. If you burn your food solid, you just peel away the pan. :thumbsup


Sort off. I misplace my flashlight. Had to look for it by feel. Now this gives a NEW MEANING to LOW PROFILE.. :gig
61c11ccbff0a85f573c5f812fbc1f928.jpg




You gave me THE ENCOURAGEMENT to eat NOW.

This dish I would have to share with @mlm Mike No explanation needed as to which portion I would choose... :gig
steak-and-eggs-recipe-1200-jpg.1412772
cool-smiley.jpg
 
DW made some finger food sandies for tea time. I know I posted similar before, but each is different in its own way. These contain no meat or mushrooms. I like to just call them Bandits.:love
Multi grain bread toasted. Base layer of Mustard Style Potato Salad. Tomatoes. Peperjack cheese. Hard boiled eggs. (from my girls of course:drool). Sliced Pickles. I found these pickles at store by coincidence. They are imported from India. They are spiced to a flavor different than any other I have eaten so far. (dill pickles, kosher pickles, Vlasic, and many other varieties). These are a regular item on my shopping list now. :yesss: I may try and read the ingredients on the jar, but often they just list as spices, rather than let you know which.
IMG_20180601_213455202.jpg

And talking about shopping, there is a small thing that has been troubling my mind.... :he........ I hope they stock up by June 17
empty-shelves-jpg.1411841
 
Run By a list of ingredients you used. Most here know I have a WEAKNESS to resist any chili. :love


DD got a silicone baking pan. It just feels odd for me to see something in the oven in a rubber container. :gig Looking at the positive side of things. If you burn your food solid, you just peel away the pan. :thumbsup


Sort off. I misplace my flashlight. Had to look for it by feel. Now this gives a NEW MEANING to LOW PROFILE.. :gig
61c11ccbff0a85f573c5f812fbc1f928.jpg




You gave me THE ENCOURAGEMENT to eat NOW.

This dish I would have to share with @mlm Mike No explanation needed as to which portion I would choose... :gig
steak-and-eggs-recipe-1200-jpg.1412772

The white chili had onion, chicken breast, two poblano peppers (roasted, skinned, and diced), chicken stock, garlic powder, cumin, oregano, cayenne, salt and pepper, chicken stock, about 1/2 cup heavy cream and about 8 ounces sour cream, both added off hit and stirred in just before serving.

And thank for the share, I'd eat that meal.
 
DW made some finger food sandies for tea time. I know I posted similar before, but each is different in its own way. These contain no meat or mushrooms. I like to just call them Bandits.:love
Multi grain bread toasted. Base layer of Mustard Style Potato Salad. Tomatoes. Peperjack cheese. Hard boiled eggs. (from my girls of course:drool). Sliced Pickles. I found these pickles at store by coincidence. They are imported from India. They are spiced to a flavor different than any other I have eaten so far. (dill pickles, kosher pickles, Vlasic, and many other varieties). These are a regular item on my shopping list now. :yesss: I may try and read the ingredients on the jar, but often they just list as spices, rather than let you know which.
View attachment 1413777
And talking about shopping, there is a small thing that has been troubling my mind.... :he........ I hope they stock up by June 17
empty-shelves-jpg.1411841

What's June 17th?
 
DW made some finger food sandies for tea time. I know I posted similar before, but each is different in its own way. These contain no meat or mushrooms. I like to just call them Bandits.:love
Multi grain bread toasted. Base layer of Mustard Style Potato Salad. Tomatoes. Peperjack cheese. Hard boiled eggs. (from my girls of course:drool). Sliced Pickles. I found these pickles at store by coincidence. They are imported from India. They are spiced to a flavor different than any other I have eaten so far. (dill pickles, kosher pickles, Vlasic, and many other varieties). These are a regular item on my shopping list now. :yesss: I may try and read the ingredients on the jar, but often they just list as spices, rather than let you know which.
View attachment 1413777
And talking about shopping, there is a small thing that has been troubling my mind.... :he........ I hope they stock up by June 17
empty-shelves-jpg.1411841
3cb92726ea58d38409f021b01522bedc.jpg
delicious
June 17th:confused::pop
 

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