SHOW OFF YOUR YUM! Food Photography Thread

[cavemanrich]

Have been busy today. Dinner was at Fast Food establishment. But for tea, had a delicious sandie.

Pork chop on a Whole wheat multi grain roll. Provolone cheese.
Sliced cucumber Hybrid. Now you may be wondering,

,,,,,,,,,,,,, never heard of cucumbers hybrid. (not same as Hybrid cucumbers)
We slice up a few cucumbers and eat them fresh, and also with some sour cream dressing. The quantity leftover,(not those with sour cream) gets put into a pickle jar with other pickles. After being in jar for a while, take out and eat. They taste like half way pickled. Tasty at least for us.
That is how I came up with the term"cucumber hybrid"
Some fruit, plums and mango, and the TEA is Pomegranate.

 

[N F C]

You all were talking about flour tortillas. I just went to Pinterest and lots of flour tortilla recipes were showing.

Are my web pages talking to each other behind my back again?

Anyway, this one (Pioneer Woman) showed some good step by step instructions:
homemade-flour-tortillas

 

[Soon2BChixMom]

Breakfast.
Avocado toast, egg, strawberries, and coffee.

 

[MrsMistyReal]

Good morning everyone hope y'all have a good day

 

[MrsMistyReal]

Have been busy today. Dinner was at Fast Food establishment. But for tea, had a delicious sandie.
View attachment 1446089
Pork chop on a Whole wheat multi grain roll. Provolone cheese.
Sliced cucumber Hybrid. Now you may be wondering,

,,,,,,,,,,,,, never heard of cucumbers hybrid. (not same as Hybrid cucumbers)
We slice up a few cucumbers and eat them fresh, and also with some sour cream dressing. The quantity leftover,(not those with sour cream) gets put into a pickle jar with other pickles. After being in jar for a while, take out and eat. They taste like half way pickled. Tasty at least for us.
That is how I came up with the term"cucumber hybrid"
Some fruit, plums and mango, and the TEA is Pomegranate.

 

[MrsMistyReal]

Breakfast.
Avocado toast, egg, strawberries, and coffee.View attachment 1446137

 

[MrsMistyReal]

You all were talking about flour tortillas. I just went to Pinterest and lots of flour tortilla recipes were showing.

Are my web pages talking to each other behind my back again?

Anyway, this one (Pioneer Woman) showed some good step by step instructions:
homemade-flour-tortillas

Thank you for sharing I love tortillas they're so versatile

 

[mlm Mike]

First real cooking with my bird's eggs. I made quiche, using 6 muscovy duck and 14 guinea eggs. Used tarragon, sage, and garlic from my garden. Stewed tomatoes from my last year's garden. A ton of cheese, some milk and a full stick of butter.

Turned out amazingly delicious. I've never made quiche before.

Yum!

 

[BullChick]

 

[igorsMistress]

Have been busy today. Dinner was at Fast Food establishment. But for tea, had a delicious sandie.
View attachment 1446089
Pork chop on a Whole wheat multi grain roll. Provolone cheese.
Sliced cucumber Hybrid. Now you may be wondering,

,,,,,,,,,,,,, never heard of cucumbers hybrid. (not same as Hybrid cucumbers)
We slice up a few cucumbers and eat them fresh, and also with some sour cream dressing. The quantity leftover,(not those with sour cream) gets put into a pickle jar with other pickles. After being in jar for a while, take out and eat. They taste like half way pickled. Tasty at least for us.
That is how I came up with the term"cucumber hybrid"
Some fruit, plums and mango, and the TEA is Pomegranate.

Do you have tea often? As in is it a normal daily thing or just when you're running late? Just curious. If we do something around tea time I fall asleep and hubs often will scrounge around for whatever he can find later.

We do the same thing with cukes! If I use half in a salad the rest goes in a pickle jar. We like the zesty dill flavor. You?