SHOW OFF YOUR YUM! Food Photography Thread

So I actually am going to be eating some of my deviled eggs tonight. I am thinking about introducing eggs into my eating since they have never really bothered me and my chickens are amazing layers. I also have quail eggs coming in a few weeks from my 3 quail if they are females (I think the brown one is a male though) and I want to try their eggs.

I will post pics of the food when I start getting it ready to go outside.
 
Ah heck Was trying to decide what to do potato salad here
took chicken out of the freezer
It’s a potato salad kind of day I guess. The pasta salad I did was balsamic vinegar, olive oil, Dijon mustard, minced garlic, a little sugar, mrs dash, yellow peppers, black olives, artichoke hearts, and pasta.

I’ve never had it that way before but it tasted good when I tried it.
 

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