I hear that. We had to do a 1,000 hog as an emergency one time (bear ran it out of pen, DH had broken ribs, she was heading for the road at 10pm) that was one very long night & day! On the other hand, loosing all the eggs until Mar 18, ?& poss other things like garden, chickens, etc. that is a difficult choice... Hope it all works out for you.I'd be getting plenty of SFH eggs now if the hogs would stop getting out and heading straight to the coop to eat the eggs and clean their feeders.
Local slaughter house had to push our date back to March 18, because they got horribly backed up with the nasty weather we had here. Haven't had much luck locating anyone else in my area. UGH. I have processed hogs before -- I worked in a slaughterhouse during college -- but I was young and had the proper equipment. But they are making me mad eating the eggs!