No...but I do hold my breath and I do avoid any dust.
I have been using Franz's new Gluten Free Bread...it is REALLY GOOD and LIGHT and has loads of yeasty holes unlike the rice breads that are so small & heavy like a brick...
Now available at Safeway and a few other grocery stores here.
Cost range from $5 to $6 a loaf....ingredients are:
Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, eggs, Agave Syrup, Whole Grain Teff, Whole Grain Millet, Xanthum Gum, EVOO, Cultured Brown Rice Flour, Sea Salt, Natural Enzymes.