Valiantfarm
In the Brooder
- Oct 26, 2021
- 6
- 3
- 21
We water glassed eggs a few months ago and started using them recently. They taste great and try up just fine, however I'm noticing alot of them POP in the boiling water. Does anyone else have this happen? If so, is there a solution? This doesn't happen with regular fresh eggs.
Thanks
Thanks