Fried pork chops
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Jerry makes Crepes in the winter months, he uses 2 regular frying pans. I asked him what is recipe was. He said some of this and some of that. He said he makes it like his grandmother did when he was a kid in France.Sounds like a nice sauce. I think she might very well have meant 6 tsps of butter. 6 TB is nearly a whole cube! But who knows. I think all in all I used more than a cube of butter when I made the crepes the other day. It was a surprising amount, but of course everything is better with butter. lol
One of my brothers in the taco mafia was down in Yuma today and brought us the good stuff. (We have a friend group who all stop at a local place in our hometown and pick up /deliver for each other when we're down there. We call it the taco mafia.)
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