➡ Quail Hatch Along🥚

Everyone make this!

I added potatoes and I used a whole box of beef stock and a few good dashes of whipping cream.
Besides these few things I followed the recipe.
Oh wait...I added way more garlic and I added a white onion instead of shallots.
Crap I forgot to add the parsely but I can do that right now...on my second serving.
I cooked for about an hour and a half.
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