Any One Put In There Seed Orders Yet?

I ordered Mexican X-Top Cushaw (winter) squash from Baker Heirloom a couple of years ago, and loved them. Saved seeds the first year, and forgot last year. Ate them! Now Baker doesn't carry this any more and I can't find them anywhere. Anybody know a source? They are wonderful!
 
I want to grow peas for the first time this year....
Any suggestions? I'd like a kind thats tender and sweet..
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Peas aren't hard as long as you have something for them to vine up on. The biggest problem we always had when we grew them is that you have a lot at one time and then they're gone. You have to harvest them when they are ready so they are sweet. Otherwise you need to be ready to shell and freeze quickly. Also, if you've never grown beans or peas in your garden it is a good idea to get legume inoculant the first time .
 
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Peas aren't hard as long as you have something for them to vine up on. The biggest problem we always had when we grew them is that you have a lot at one time and then they're gone. You have to harvest them when they are ready so they are sweet. Otherwise you need to be ready to shell and freeze quickly. Also, if you've never grown beans or peas in your garden it is a good idea to get legume inoculant the first time .

Thanks! What is a Legume inoculant? I know what a legume is..but.. not sure what your talking about?
I have grown bush green beans before... i havent grown any the last couple of years though...
 
Although I didn't need any seeds, I couldn't help myself. I ordered a few packs from Baker Creek. I just got them yesterday. They include Chocalate Sweet Pepper,Trail of Tears beans, Ali Baba watermelon,Country Gentleman sweet corn. Pineapple tomato, and two types of Hillbilly tomatoes.

I've noticed that heirloom tomatoes can vary, depending where you buy the seed. Baker's Hillbilly tomatoes for example, are different than Seed Savers Exchange.

Now I just have to wait another 14 weeks or so lol. I have a bad habit of starting tomatoes and peppers too early. I drive my wife nuts with plants under lights all over the house for two months.
 
We are in the midwest. N. Ill/Wis border.

We start seeds in mid Feb. in green house.
We can't get them outside till early May.
But what I can say is, we double our Heirloom tom. plantings every year, for 3 years now.
These seem to be the most in demand going on 3 years now.

Hoping to try at least 20 heirloom breeds this season.
"Moms paste" is what sells out late summer. All the canners love this variety.

Even though we are organic, we do grow Marai sweet corn.
This is the best stuff we ever had, I would love another type if there was anything better.
Especially if it was an heirloom variety.


Time to get ready for spring.


Best of Luck
 
Bean innoculant: It is a bacteria culture that helps beans grow and produce better. The bacteria have a symbiotic relationship with legumes, helping them grow and fixing nitrogen, which is great for the soil!

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I know we grew Marai last year it was great! (sweet but good corny flavor too....)
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.... I will suffer at the hands of my own idealogical beliefs this year. We are planting something I never tried. Fishers Earliest sweet corn, an OP corn developed in Montana..


Hey those who use black plastic... How do you water? Punch holes in the plastic? I am interested, I have some new plots that weeds will be a problem in..
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ON
 
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I tried Baker's hillbilly potato tomatoes last year (because they are supposed to be low-acid) and did NOT like them. They grew well enough, but one side would get completely ripe and the other was still green. By the time that green side got ripe, the other side has become mush.

Never did get a taste!
 

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