I am interested in the above two substances for human consumption(food grade of course) for treatment of parasites/parasitosis. I have experimented with diet and lifestyle change over several years culminating in whole and complete shift to a plantbased life.
Early during my transition and having already taken a 30-day Vegan Challenge I was experimenting with a shot of ACV in the morning before my coffee and found that I passed some kind of... something in my stool several days in. I falsely assumed it had something to do with the ACV(being unpasteurized w the mother) and stopped the experiment.
However finding anything in the stool isn't proof you 'had' parasites but rather that you 'HAVE' parasites so I'm beginning to think I've now been carrying them since at least that incident(lord knows how long since, some of the statistics can be rather frightening especially for Americans. Yikes!) You see, many parasites live within the host entirely unnoticed and its only until the balance and harmony is disrupted with too much population(thus too much of their excrement/bodies/etc.) builds up and you become sick, similar to normal viral or bacterial infection in that by the time you show symptoms the war has long been raging.
My point in being here at the moment is having googled the two substances as I intend on resuming the experiment very soon. There is much activity in my gut and for years I've attributed it to 'gas.' Now I'm realizing how silly that sounds, especially as I literally expel so much daily(another symptom of parasites, and one I foolishly explained away and dismissed.)