SHOW OFF YOUR YUM! Food Photography Thread

[cavemanrich]

Never had a problem before with the pan we had still have just stick with it

The pan does not give the crust the same texture as stone. We used pans before we went to stone. Now we use only stone.

 

[Soon2BChixMom]

pizza here tonight used the stone what a crock threw the damn thing away crust stuck to it had smoke rolling out of the oven View attachment 1242354

I tried a pizza stone once ... hated it.

 

[Lazy Farmer]

I tried a pizza stone once ... hated it.

We try both. Switch it up a lot. Cast iron is on my "to do" list.

 

[pennyJo1960]

I tried a pizza stone once ... hated it.

Afraid I have to agree the crust is so plastered to the stone it would take a hammer and chisel to remove it

We try both. Switch it up a lot. Cast iron is on my "to do" list.

nope have our pizza pan stone in Garbage

 

[cavemanrich]

Afraid I have to agree the crust is so plastered to the stone it would take a hammer and chisel to remove it



nope have our pizza pan stone in Garbage

The stone needs to be heated up in the oven first. Then sprinkle some corn meal, but not necessary. Slide pizza onto stone and bake. Never had one sticking to stone yet. If you start out with a pizza on cold stone and place into oven, then I suppose that the crust may stick.
In your picture I see the same exact stone I am using.

 

[cavemanrich]

We use stone when baking biscuits and dinner rolls also. The bottom is sooooooo crisp, yet tender.

 

[pennyJo1960]

The stone needs to be heated up in the oven first. Then sprinkle some corn meal, but not necessary. Slide pizza onto stone and bake. Never had one sticking to stone yet. If you start out with a pizza on cold stone and place into oven, then I suppose that the crust may stick.
In your picture I see the same exact stone I am using.

I preheated the stone I did it all make super pizza guys prefer mine to any last night we had topping no crust it was plastered to the stone

 

[cavemanrich]

I preheated the stone I did it all make super pizza guys prefer mine to any last night we had topping no crust it was plastered to the stone View attachment 1242831 View attachment 1242830 View attachment 1242828 View attachment 1242829 View attachment 1242833 View attachment 1242832

Your topping looked DELICIOUS,,,, At least nobody went HUNGRY.

 

[Lazy Farmer]

Afraid I have to agree the crust is so plastered to the stone it would take a hammer and chisel to remove it



nope have our pizza pan stone in Garbage

If you reheat the stone for a half hour in the oven it should scrape off a lot easier..

 

[Lazy Farmer]

Been too busy.. but feeling better.
Hub-One smoked a Bacon Slab yesterday with a Pork Shank. Outdoors in the Brinkman until 9pm

Way too late to enjoy them last night so we cooked something much quicker on the other grill.