Status
Not open for further replies.
IMG_4114.jpeg
IMG_4113.jpeg

There are so many beans in my bean tunnel they are starting to scare me! :hmm
 
Are you going to can or freeze them?
I can tomatoes, but not cherry toms. Those are for snacking. I have dehyrated them, and they were... ok.

I freeze beans, instead of canning. I prefer freezing because I like the texture better. I might can some this year, just to see if that's still the case. :)
 
Cooked dinner and sorted my jars and bands- tossed iffy lids,,,,,,, going to wash all of the jars and sanitize them, and set them upside down on the side table I set up. I'll wash up the QT jars I had on the shelf, I'll need them later for other veg. and pasta sauce,
after the jars are done, which wont take long, I'll cut and the GB's--
I'll have everything ready so FIRST thing in the morning, I will can them in pint jars.

Break time over, wash-wash-wash
image_16896769.JPG
image_67193345 (1).JPG
 
Status
Not open for further replies.

New posts New threads Active threads

Back
Top Bottom