Thread formerly known as Hatch day is today

[Marty1876]

Oh yum. Me and my hubby were just talking a couple nights ago about trying to make our own sausage. When we get started on that, I'll throw some questions to ya.

We LOVE to cook on the grill and thought it might be fun to try.

My brain is yours to pick! Happy to share. Only beneift to old age is wisdom anyway.

 

[bakingintherain]

I'm not a very good "baker" especially cookies. But I make an awesome white and sour dough bread. Oh and I made a Povitica that made my Polish Father in Law asking for more! I was excited about that.

i love to bake, my dad is a chef and i have been in the kitchen my whole life. but the most fun is i learned to cook from him but i am a self taught trial and error baker, and get to teach him a thing or two once in a while : )

mmmmmmmmm i love sour dough bread!!! hell i love any bread

 

[Marty1876]

Later! Oh, and I am a hatching addict. Seriously.

 

[bakingintherain]

Night all, Ive been up about 2 hours past my bedtime being sociable!! Gotta get those kids up and do chores before work.

THANKS SO MUCH FOR YOUR KINDNESS and extreme humor!

Bacon 4 all !!

night marty! hope to chat again

 

[JazminesZoo]

Okoboji, IA

I know its a grip from yah.

Hmmm what I keep
(U asked for it)

Midget White turks
Bourbon Red Turks

Coronation Sussex
Split Sussex
RIR
Barnevelder
White Orps
Lav Orps
Iowa Blues
Brahmas
Cochins
Chukar
Pheasant
Guinea
Chinese Geese
Cayuga Ducks

Ummm thats not whats in my BATOR

 

[Marty1876]

Go Jaz!! Good for you.

Oh yeah, I'll be back. You all are a regular box of quackers. Birds a feather flock togather, and all those other groovy feather quotes. (Yawn, ya I'm outta here)

 

[bakingintherain]

Okoboji, IA

I know its a grip from yah.

Hmmm what I keep
(U asked for it)

Midget White turks
Bourbon Red Turks

Coronation Sussex
Split Sussex
RIR
Barnevelder
White Orps
Lav Orps
Iowa Blues
Brahmas
Cochins
Chukar
Pheasant
Guinea
Chinese Geese
Cayuga Ducks

Ummm thats not whats in my BATOR

oh dear i should show my husband this list and he will be grateful about the amount i do

you enabler you!

 

[QuackerJackFarms]

i love to bake, my dad is a chef and i have been in the kitchen my whole life. but the most fun is i learned to cook from him but i am a self taught trial and error baker, and get to teach him a thing or two once in a while : )

mmmmmmmmm i love sour dough bread!!! hell i love any bread

That's awesome. So many people don't cook anymore. I'm teaching my 8 yr old and 3 yr old because I want them to have at least basic skills. My mom taught all of us. People need to cook more. IMO.

 

[QuackerJackFarms]

I warned you...

Okoboji, IA

I know its a grip from yah.

Hmmm what I keep
(U asked for it)

Midget White turks
Bourbon Red Turks

Coronation Sussex
Split Sussex
RIR
Barnevelder
White Orps
Lav Orps
Iowa Blues
Brahmas
Cochins
Chukar
Pheasant
Guinea
Chinese Geese
Cayuga Ducks

Ummm thats not whats in my BATOR

 

[bakingintherain]

i am a hatching addict too! this is my second hatch and i am only a week in and i am already planning what to put in there next! just don't tell hubby

i just got a second incubator, so i can stagger my eggs i accidently started 4 days from each other! oops