Well, it didn't stay on, lol.
She was ok with it, as long as someone held her. The second she was put down , she would keep clawing at it and shaking her head & I felt like it was more distressful to keep it on.
The vet was surprised that she made this far as well and everyone that worked at the vets had to come & look at the chicken, haha. I didn't know they had that many people working there!
The vet we saw was different than te one I'd been talking to on the phone, but was really helpful. He cut the skin flap off & they were going to try and cauterize, but she squirmed so much, he was afraid of getting her eye. It bled like crazy, took forever to clot and it took two people to do it.
Got her home and she opened it two more times. Called the vet & took her back in.
They took her to the back this time, so I didn't see what they did, but one of the techs had asked (previously) about using gas, so maybe that's what they did? Anyway, she got the wound cauterized. It didn't look bad, at first, but has since gotten runny. I'm still going to use the Terramycin on it, until it's more healed.
This vet also offered Meloxicam for pain (the other wouldn't, so I didn't ask). I'm happy about that.
She's been eating like a beast too!

She loves that slurry I made! I'm using the chick starter soaked in Corid treated water, eggs, and finely chopped lettuce. She can't get enough! Eating almost 4 oz a day of it, so she should be gaining weight soon. I did get to weigh one of the other chickens and they weigh a little over 3 lbs. I haven't weighed her today.
I think that's it. Unless something changes, I'll wait a few days and post her progress, but for now I think she'll be ok!
I guess that's it.
Thanks again to everyone, I couldn't have done it without your help & support!
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