- May 21, 2010
- 174
- 5
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that is SO odd!  I was thinking along the lines of the other posters - some joker - because there is no other easily explained cause.  I doubt your hen running a fever would be sufficient to cause the chemical change in the egg proteins.  Anyone else have any theories?
	
		
			
		
		
	
				
			 
	 
 
		 
 
		 
	 
 
		 
 
		 
			
		
		
		
	
	
			
		 
	 
	 
 
		 
	 
 
		 
 
		 
	 
	 
	 
 
		
 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		