Ingredients:
3 c. sugar
2 c. Crisco shortening
10 eggs
3 c. flour, sifted
2 tsp. vanilla
1 tsp. salt
1/4 c. Pet condensed milk*
1 tsp. rum flavoring
1/2 tsp. almond flavoring
Cooking Instructions
Cream Crisco and sugar together well, then add eggs, beating very well after each. Add salt...
Ingredients:
2 c. grated zucchini
1/2 c. oil
1/2 c. water
2 tsp. vanilla
1 1/4 c. sugar
2 c. flour
1 1/2 tsp. baking soda
1/2 c. cocoa
1 tsp. salt
Cooking Instructions
In a large bowl, combine zucchini, oil, water, and vanilla, then add sugar. Blend flour, baking soda, cocoa, and salt; add...
Ingredients:
6 tbsp butter
1c. self-rising flour
3/4 c. sugar
1 1/2 tbsp unsweetened cocoa powder
1/2 c. milk
1 1/2 tsp. vanilla extract
1 c. sugar
1/4 c. unsweetened cocoa powder
1 1/2 c. boiling water
Cooking Instructions
1. Preheat the oven to 350°. Melt butter in an 8 x 8 inch baking...
Ingredients:
8 asian or barlett pears, cored and split in half
1 (8-oz.) c. brandy
1/2 c. water
2 tbsp honey
1 tsp. ground ginger
1/2 tsp. ground cinnamon
1/2 tbsp cloves
1 c. orange juice
Cooking Instructions
Preheat oven to 300°. Spray a large glass rectangular baking dish with non-stick...
Ingredients:
1 c. flour 1 1/2 c. sugar
5 tbsp powdered sugar
1/2 c. softened butter
2 eggs
1/2 c. flour
2 c. finely cut rhubarb
Cooking Instructions
Preheat oven to 350°. Combine 1 cup flour and the powdered sugar. Cut in the butter. Pat into a 9 X 9 pan. Bake 15 minutes. Meanwhile...
Ingredients:
1 box devil's food cake, prepared
1 (14-oz.) can Eagle brand sweetened condensed milk
1 (11-oz.) jar hot fudge ice cream sauce
1 (11-oz.) jar caramel ice cream sauce
1 large container Cool Whip
Cooking Instructions
Bake devil's food cake in a 9 x 13 pan as directed. While...
Ingredients:
13 oz. can evaporated milk
1 (20-oz.) can pumpkin
2 tsp. pumpkin pie spice
1 c. sugar
3 eggs
1/2 tsp. salt
1 box yellow cake mix
3/4 c. chopped butter or margarine
Cooking Instructions
Mix together milk, spices, sugar, eggs, salt and pumpkin. Pour into 13 x 9 pan. Top with...
Ingredients:
2 (12-oz.) cans tart cherries (or use fresh)
1 c. tart cherry juice
1 1/2 c. sugar
3 c. flour
1 tbsp butter
1 c. vegetable shortening
6-8 tbsp corn starch
1-1/2 c. sugar
Cooking Instructions
Mix crusts for pie as follows: Measure flour with 1 teaspoon salt. Cut in shortening BY...
Ingredients:
1/4 c. peanut butter
1 1-lb. box powdered sugar
1/4 tsp. vanilla
4 - 5 tbsp milk
Cooking Instructions
Just mix all this together. Can add or subtract ingredients if you need more or less icing. I make less and make it thinner with more milk. Serve this drizzled over pound cake...
Ingredients:
1 box sugar cookie mix
3 ripe peaches, pitted and sliced
1 (8-oz.) pkg. softened cream cheese
1 c. orange juice
2/3 c. sugar, divided
2 tbsp corn starch
1 tsp. vanilla
Cooking Instructions
Prepare cookie dough according to package and pat onto greased pizza pan or jelly roll...
Ingredients:
4 c. peaches, slightly sugared and sprinkled with 2 tbsp lemon juice
4 tbsp butter
1 pinch salt
1/2 c. flour
1 tbsp cinnamon
1/2 c. packed brown sugar
Cooking Instructions
Preheat oven to 375°. Use a pastry blender to lightly mix the flour, brown sugar, butter, cinnamon, and...
Ingredients:
1 stick butter 1/2 c. milk
1 c. all purpose flour
1 No. 2 can peaches (approx. 40 oz)
1 1/2 tsp. baking powder
1 sm. can of peaches, drained
1/2 cup sugar
Cooking Instructions
Melt butter in round casserole dish. Mix in all ingredients, except for peaches. Pour peaches over...