That is what it looked like to me. But why? There was plenty of room a little but away. Poor Phyllis. But she also isn’t helping herself by taking on Hattie.
:th
I really can't understand some of Phyllis' choices. Just when things seem settled she does something on her own to fire things up again. It is very hard to watch.
 
I get that. But I use natural, unfiltered ACV with the “mother” in it, which is often used to kickstart fermentation. I need to look into this more. I would use it super diluted, so the acidity would also be diluted. Definitely interesting to think about. I am one who more often uses probiotics (in the form of buttermilk, kefir, yogurt or fermented feed) and very rarely ACV, despite all the hype. But I really need to wrap my brain around this. I won’t remember it unless it makes sense to me.
I am happy to discuss further if you feel the need.
 

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