- Jun 3, 2021
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Is there something in the feed ingredient list you're allergic to?We feed Kalmbach 20% flock maker. Treats like table scraps, veggies, fruits, oats, and dried bsfl only occasionally. The eggs we ate were all from the past 2 or 3 days so I doubt they were bad, but we'll start doing the float test before we use them.
I thought at first it was because of the milk grandma used in the scrambled eggs (I'm lactose intolerant and she never thinks to use my lactose free milk), but dad pointed out that I also had the same reaction when we had plain fried eggs.
It's so weird! These eggs are so delicious but my stomach HATES them!
Did you start a new bag recently?
Did the ingredient listing change from earlier batches?
Did the ingredients get a change in growing/harvesting techniques?
Did they change the source of some of the ingredients?
If you've been fine with the eggs in the past, and now aren't, then something has changed. It's possible to develop allergies, but it's also possible something they're eating has changed and that's what you're having trouble with.