NPIP Certification

Discussion in 'Local Chicken Laws & Ordinances' started by horsechick, Feb 2, 2009.

  1. luvnjavas

    luvnjavas Chirping

    55
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    Jun 21, 2012
    East Tennessee
    Here is the latest information I found. Many of the positions had been replaced so the old list was out of date- as pertains to the representative of each state's office. Certainly hope this helps....


    OFFICIAL STATE AGENCIES --THE NATIONAL POULTRY IMPROVEMENT PLAN
    ________________________________________________________________________________________________
    State Contact Representatives and Key Contacts as of April 5, 2013
    ________________________________________________________________________________________________
    AL
    Dr. Tony Frazier, State Veterinarian, Department of Agriculture & Industries,
    1445 Federal Drive, Room 222, Montgomery 36107. Phone: (334)240-7255, FAX: (334)240-7198.
    E-mail: [email protected]

    Barbara Loveless, Department of Agriculture & Industries,
    1445 Federal Drive, Room 222, Montgomery 36107. Phone: (334)240-7255, FAX: (334)240-7281.
    E-mail: [email protected]

    AK
    Dr. Robert Gerlach, State Veterinarian, Department of Conservation and Environmental Health,
    5251 Hinkle Road, Anchorage 99507. Phone: (907)375-8214, FAX: (907)929-7335.
    E-mail: [email protected]

    AZ
    Dr. Perry J. Durham, Veterinarian, Arizona Department of Agriculture,
    1688 West Adams Street, 3rd. Floor, Phoenix 85007. Phone: (602)542-4293, FAX: (602)542-4290.
    E-mail: [email protected]

    Dr. T. H. Noon, Assistant State Veterinarian, Arizona Department of Agriculture,
    1688 West Adams Street, 3rd. Floor, Phoenix 85007. Phone: (602)316-3873, FAX: (602)542-4290.
    E-mail: [email protected]

    AR
    Dr. Brandon Doss, Assistant State Veterinarian, Arkansas Livestock & Poultry Commission,
    P.O. Box 8505, Little Rock 72215. Phone: (501)907-2254, FAX: (501)907-2259.
    E-mail: [email protected]

    Jane Elrod, Arkansas Livestock & Poultry Commission,
    P.O. Box 8505, Little Rock 72215. Phone: (501)907-2446, FAX: (501)907-2259.
    E-mail: [email protected]

    CA
    Bill Mattos, California Poultry Health Board,
    4640 Spyres Way, Suite 4, Modesto 95356. Phone: (209)576-6355, FAX: (209)576-6119, Cell: (209)556-7555.
    E-mail: [email protected] [email protected]

    Monica Della-Maggiore, California Poultry Federation, Health Board Administrator/NPIP,
    4640 Spyres Way, Suite 4, Modesto 95356. Phone: (209)576-6355, FAX: (209)576-6119, Cell: (209)556-7555.
    Email: [email protected]

    CO
    Dr. Kristy Pabilonia, Colorado State University,
    300 West Drake Road. Ft. Collins 80523. Phone: (970)297-4109, FAX: (970)297-0320.
    E-mail: [email protected]

    CT
    Dr. Mary Jane Lis, State Veterinarian, Department of Agriculture,
    165 Capitol Avenue, Rm. G8A, Hartford 06106. Phone: (860)713-2505, FAX: (860)713-2515.
    E-mail: [email protected]

    DE
    Dr. Heather Hirst, State Veterinarian, State Department of Agriculture,
    2320 South Dupont Highway, Dover 19901. Phone: (302)698-4500, ext. 4560, FAX: (302)697-4451.
    E-mail: [email protected]

    Dr. G. Robert (Bob) Moore, Veterinary Assistant, State Department of Agriculture,
    2320 South Dupont Highway, Dover 19901. Phone: (302)698-4566, FAX: (302)697-4451.
    E-mail: [email protected]

    FL
    Jennifer Jennings-Glover, Florida Department of Agriculture & Consumer Services,
    2145 Lambert Lane, Tallahassee 32317. Phone: (850)251-1226, FAX: (850)921-3647.
    E-mail: [email protected]

    GA
    Dr. Ben Johnson, Georgia Poultry Improvement Association, Inc.
    P.O. Box 20, Oakwood 30566. Phone: (770)535-5996, FAX: (770)535-5941. Cell: (706)254-8386.
    E-mail: [email protected]

    Dr. Louise Dufour-Zavala Georgia Poultry Improvement Association, Inc.
    P.O. Box 20, Oakwood 30566. Phone: (770)535-5996, FAX: (770)535-5941. Cell: (770)540-3797.
    E-mail: [email protected]

    ID
    Dr. Marilyn M. Simunich, Laboratory Director, Idaho State Dept. of Agriculture, Animal Health Laboratory,
    2230 Old Penitentiary Road, Boise 83712. Phone: (208)332-8570, FAX: (208)334-4619.
    E-mail: [email protected] [email protected]

    IL
    Dr. Robert J. Waters, Illinois Department of Agriculture, Division of Animal Industries,
    P.O. Box 19281, State Fairgrounds, Springfield 62794. Phone: (217)782-4944, FAX: (217)524-7702.
    E-mail: [email protected]

    IN
    Paul Brennan, Indiana State Poultry Association, Inc., Purdue University, Animal Sciences,
    915 West State Street, West Lafayette 47907-2054. Phone: (765)494-8517, FAX: (765)496-1600.
    E-mail: [email protected]

    Erika Y. Brown, Indiana State Poultry Association, Fedeal Program Coordinator, Purdue University,
    915 West State Street, West Lafayette 47907-2054. Phone: (765)494-8517, FAX: (765)496-1600.
    Email: [email protected]

    IA
    Kevin S. Vinchattle, Iowa Poultry Association,
    8515 Douglas Avenue, Suite 9, Urbandale 50322-2924. Phone: (515)727-4701, FAX: (515)727-4707.
    E-mail: [email protected]

    Michelle Kritenbrink, Iowa Poultry Association,
    8515 Douglas Avenue, Suite 9, Urbandale 50322-2924. Phone: (515)727-4701 FAX: (515)727-4707.
    E-mail: [email protected]

    KS
    Dr. Paul N. Grosdidier, State of Kansas, Kansas Animal Health Department,
    708 South Jackson, Topeka 66603-3714. Phone: (785)296-2326, FAX: (785)296-1765.
    E-mail: [email protected]

    KY
    Dr. Robert Stout, State Veterinarian, Kentucky Department of Agriculture, Division of Animal Health,
    100 Fair Oaks Lane, Suite 252, Frankfort 40601. Phone: (502)564-3956; FAX: (502)564-7852.
    Sue Blair (502)564-3956; FAX: (502)564-7852.
    E-mail: [email protected] [email protected] [email protected]

    Jamie D. Guffey, Executive Director, Kentucky Poultry Federation,
    PO Box 71, Hardinsburg 40143. Phone: (270)404-2277.
    Email: [email protected]

    Jennifer Hall, Kentucky Poultry Federation,
    P.O Box 577, Winchester 40392. Phone: (859)527-0048.
    E-mail: [email protected]

    LA
    Dr. Brent Robbins, State Veterinarian, Office of Animal Health Services,
    P.O. Box 1951, Baton Rouge 70821. Phone: (225)925-3980, FAX (225)925-4103.
    E-mail: [email protected]

    Dr. Mike Barrington, Director, Poultry Diagnostic Laboratory, Louisiana Department of Agriculture & Forestry,
    3520 Highway 79, Homer 71040. Phone: (318)927-3441; FAX: (318)927-3440.
    E-mail: [email protected]

    Linzi Poole, Poultry Diagnostic Laboratory, Louisiana Department of Agriculture & Forestry,
    3520 Highway 79, Homer 71040. Phone: (318)927-3441; FAX: (318)927-3440.
    E-mail: [email protected]

    ME
    Dr. Elizabeth O. McEvoy, Assistant State Veterinarian, Maine Department of Agriculture,
    28 State House Station, Augusta 04333-0028. Phone: (207)215-0948, FAX: (207)624-5044.
    E-mail: [email protected]

    Melissa Freeman, Maine Department of Agriculture,
    28 State House Station, Augusta 04333-0028. Phone: (207)287-3701, FAX: (207)624-5044.
    E-mail: [email protected]

    MD
    Dr. Michael Radebaugh, Maryland Department of Agriculture, NPIP Coordinator, Animal Health Program,
    50 Harry S. Truman Parkway, Annapolis 21401. Phone: (410)841-5810, FAX: (410)841-5999.
    E-mail: [email protected]

    Kimberly Arnold, Maryland Dept. of Agriculture, Animal Health Laboratory,
    PO Box 2599, Salisbury 21802. Phone: (410)543-6610, FAX: (410)543-6676
    E-mail: [email protected]

    MA
    Edward Hageman, Massachusetts Department of Agriculture, Division of Poultry & Poultry Products,
    251 Causeway Street, Suite 500, Boston 02114-2151. Phone: (617)626-1796, FAX: (617)626-1850.
    E-mail: [email protected]

    MI
    Val Vail-Shirey, Executive Director, Michigan Allied Poultry Industries,
    235 N. Pine St., Lansing, MI 48933. Phone: (517)372-5250, FAX: (517)372-1501.
    E-mail: va/@julianvail.com

    Dr. R.M. (Mick) Fulton, Michigan State University, Diagnostic Center for Population & Animal Health,
    4125 Beaumont Road, Lansing, 48910-8104. Phone: (517)353-3701, FAX: (517)355-2152.
    E-mail: [email protected]

    MN
    Dr. Dale Lauer, Minnesota Board of Animal Health,
    P.O. Box 126, 622 Business Highway 71 NE, Willmar 56201. Phone: (320)231-5170, FAX: (320)231-6071.
    E-mail: [email protected]

    Dr. Shauna Voss, Minnesota Board of Animal Health,
    P.O. Box 126, 622 Business Highway 71 NE, Willmar 56201. Phone: (320)231-5170, FAX: (320)231-6071.
    E-mail: [email protected]

    MS
    Dr. Jim Watson, State Veterinarian, Mississippi Board of Animal Health,
    P.O. Box 3889, Jackson 39207. Phone: (601)359-1170, FAX: (601)359-1177.
    E-mail: [email protected]

    Betty Roberts, Poultry Director,
    P.O. Box 3889, Jackson 39207. Phone: (601)832-3351, FAX: (601)359-1177.
    E-mail: [email protected]

    MO
    Dr. Larry Forgey, Missouri Department of Agriculture,
    P.O. Box 223, Ozark 65721. Phone: (417)225-8390.
    E-mail: [email protected]

    Tony Perryman, Missouri Department of Agriculture,
    P.O. Box 630, Jefferson City 65102. Phone: (573)522-3377, FAX: (573)526-7777.
    E-mail: [email protected]

    MT
    Dr. Tahnee Szymanski, Assistant State Veterinarian, Montana Department of Livestock, Animal Health Division,
    P.O. Box 202001, Helena 59620-2001. Phone: (406)444-2043, FAX: (406)444-1929.
    E-mail: [email protected]

    NE
    Dr. Tom Schomer, Deputy State Veterinarian, Dept. of Agriculture, Animal and Plant Health Protection,
    301 Centennial Mall South, P.O. Box 94787, Lincoln 68509-4787. Phone: (402)471-6824, FAX: (402)471-6893.
    E-mail: [email protected]

    Jeanne Egger, Department of Agriculture, Bureau of Animal Industry,
    301 Centennial Mall South, P.O. Box 94787, Lincoln 68509-4787. Phone: (402)471-6880, FAX: (402)471-6893.
    E-mail: [email protected]

    NV
    Dr. Anette Rink, Laboratory Supervisor, Nevada Animal Disease and Food Safety Laboratory,
    405 South 21st Street, Sparks 89431. Phone: (775)353-3700, FAX: (775)353-3659.
    E-mail: [email protected]

    NH
    Dr. Stephen K. Crawford, State Veterinarian, New Hampshire Dept. of Ag. & Division of Animal Industry,
    P.O. Box 2042, Concord 03302-2042. Phone: (603)271-2404, FAX: (603)271-1109.
    E-mail: [email protected]

    NJ
    Dr. Manoel Tamassia, New Jersey Department of Agriculture, Director Division of Animal Health,
    P.O. Box 330, Trenton 08625. Phone: (609)292-3965; FAX: (609)671-6413.
    E-mail: [email protected]

    Lisa deLambert, New Jersey Department of Agriculture, Division of Animal Health,
    P.O. Box 330, Trenton 08625. Phone: (609)292-3965; FAX: (609)777-8395.

    NM
    Dr. Joe B. Baker, New Mexico Livestock Board,
    300 San Mateo Blvd., NE, Suite 1000, Albuquerque 87108. Phone: (505)841-6170, FAX: (505)841-6160.
    E-mail: [email protected]

    NY
    Dr. Joy Bennett, Department of Agriculture & Markets, Division of Animal Industry,
    10B Airline Drive, Albany 12235. Phone: (518)457-3502, FAX: (518)485-7773.
    E-mail: [email protected]

    NC
    Dr. Sara J. Mason, North Carolina Department of Agriculture & Consumer Services, Veterinary Division,
    1030 Mail Service Center, Raleigh 27699-1030. Phone: (919)733-7601, FAX: (919)733-2277.
    E-mail: [email protected] Cell: (919)609-2644.

    Jimmy Collie, North Carolina Department of Agriculture & Consumer Services, Veterinary Division,
    1030 Mail Service Center, Raleigh 27699-1030. Phone: (919)733-7601, FAX: (919)733-2277.
    E-mail: [email protected] Cell: (919)606-8105.

    S. Keller 600 East Blvd. Avenue, Department 602, Bismarck 58505. Phone: (701)328-2655, FAX: (701)328-4567.
    E-mail: [email protected]

    Jeanne David, North Dakota State Board of Animal Health,
    600 East Blvd. Avenue, Department 602, Bismarck 58505. Phone: (701)328-2655, FAX: (701)328-4567.
    E-Mail: [email protected]

    OH
    Jim Chakeres, Ohio Poultry Association,
    5930 Sharon Woods Blvd., Columbus 43229. Phone: (614)882-6111; FAX: (614)882-9444.
    E-mail: [email protected]

    Leslie Stewart, Ohio Poultry Association,
    5930 Sharon Woods Blvd., Columbus 43229. Phone: (614)882-6111; FAX: (614)882-9444.
    E-mail: [email protected]

    OK
    Dr. Michael Herrin, Oklahoma State Department of Agriculture, Animal Industry Services,
    P.O. Box 528804, Oklahoma City 73152-8804. Phone: (405)522-6142, FAX: (405)522-0756.
    E-mail: [email protected] Marie: (405)522-6139.

    Dee Hilliard, Oklahoma Department of Agriculture, Food & Forestry, Animal Industry Services,
    P.O. Box 528804, 2800 North Lincoln Blvd., Oklahoma City, OK 73152-8804. Phone: (918)787-1490.
    E-mail: [email protected]

    OR
    Dr. Brad LeaMaster, State Veterinarian, Oregon Department of Agriculture,
    635 Capitol Street, NE,, Suite 100, Salem 97310-2532. Phone: (503)986-4680, FAX: (503)986-4734.
    E-mail: [email protected]

    Lori A. Brown, Oregon Deptmart of Agriculture, Animal Health Lab.,
    635 NE Capitol Street, Salem 97310-2532. Phone: (503)986-4686, FAX: (503)986-4688.
    E-mail: [email protected]

    Barbara Palermo, USDA, APHIS, VS
    530 Center Street NE, Suite 335, Salem 97301. Phone: (503)399-5871, FAX: (503)399-5607.
    E-mail: [email protected]

    PA
    Dr. Nan Hanshaw, Department of Agriculture, Bureau of Animal Health & Diagnostic Services,
    2301 North Cameron Street, Harrisburg 17110-9408. Phone: (717)783-6677 or 6897 FAX: (717)787-1868.
    E-mail: [email protected]

    RI
    Dr. Scott Marshall, State Veterinarian, Rhode Island Department of Agriculture,
    235 Promenade Street, Providence 02908-5767. Phone: (401)222-2781 Ext. 4503, FAX: (401)222-6047.
    E-mail: [email protected]

    Marisa L. Coates, Veterinary Paramedic, Rhode Island Department of Agriculture, Animal Health Section,
    235 Promenade Street, Providence 02908-5767. Phone: (401)222-2781 Ext. 4515, FAX: (401)222-6047.
    E-mail: [email protected]

    SC
    Dr. Julie D. Helm, Clemson University Livestock Poultry Health Division,
    P.O. Box 102406, Columbia 29224. Phone: (803)788-2260, FAX: (803)736-0885.
    E-mail: [email protected]

    SD
    Dr. Dustin Oedekoven, State Veterinarian, South Dakota Animal Industry Board,
    411 South Fort Street, Pierre 57501. Phone: (605)773-3321, FAX: (605)773-5459
    E-mail: [email protected]

    Dr. Todd Tedrow, South Dakota Animal Industry Board,
    411 South Fort Street, Pierre 57501. Phone: (605)773-3321, FAX: (605)773-5459
    E-mail: [email protected]

    TN
    Dr. Sara Clariday, Tennessee Department of Agriculture, Ellington Agricultural Center,
    Box 40627, Melrose Station, Nashville 37204. Phone: (615)837-5184
    E-mail: [email protected]

    Tina Rogers, Tennessee Department of Agriculture, Ellington Agricultural Center,
    Box 40627, Melrose Station, Nashville 37204. Phone: (615)837-5120, FAX: (615)837-5250.
    E-mail: [email protected]

    TX
    Joseph C. Essler, Texas Veterinary Medical Diagnostic Laboratory,
    P.O. Drawer 3040, College Station 77841-3040. Phone: (979)845-4186, FAX: (979)845-1794.
    E-mail: [email protected]

    UT
    Dr. Bruce King, State Veterinarian, Utah Department of Agriculture,
    P.O. Box 146500, Salt Lake City 84114-6500. Phone: (801)538-7162, FAX: (801)538-7169.
    E-mail: [email protected]

    Dr. Warren Hess, Assistant State Veterinarian, Utah Dept. of Agriculture, Division of Animal Industry
    P.O. Box 146500, Salt Lake City 84114-6500. Phone : (801)870-7818
    E-mail: [email protected]

    VT
    Dr. Kristin Haas, State Veterinarian, Vermont Department of Agriculture, Food & Market,
    116 State Street, Drawer 20, Montpelier 05620-2901. Phone: (802)828-2421, FAX: (802)828-5983.
    E-mail: [email protected]

    Dr. Michael Wood, Assistant Veterinarian, Vermont Department of Agriculture, Food & Market,
    116 State Street, Drawer 20, Montpelier 05620-2901. Phone: (802)828-2421, FAX: (802)828-5983.
    E-mail: [email protected]

    VA
    Dr. Donald H. Hopson, Regional Veterinary Supervisor, Virginia Dept. of Agriculture & Consumer Services,
    261 Mount Clinton Pike, Harrisonburg 22802. Phone: (540)209-9120, FAX: (540)432-1357.
    E-mail: [email protected]

    Kymberly A. Coffman, Poultry Technician, Virginia Department of Agriculture & Consumer Services,
    261 Mount Clinton Pike, Harrisonburg 22802. Phone: (540)209-9120, FAX: (540)432-1357.
    E-mail: [email protected]

    Dr. Yugendar Bommineni, “Dr. Reddy”, Poultry Diagnostician, Virginia Dept. of Ag. & Consumer Services,
    261 Mount Clinton Pike, Harrisonburg 22802. Phone: (540)209-9120, FAX: (540)432-1357.
    E-mail: [email protected]

    WA
    Dr. Lyndon Badcoe, Washington State Department of Agriculture, Animal Services Division,
    1111 Washington Street SE, Olympia 98504-2577. Phone: (360)725-5763, FAX: (360)902-2087.
    E-mail: [email protected]

    Michele Gill, Washington State Department of Agriculture, Animal Services Division,
    1111 Washington St. SE, Olympia 98504. Phone: (360)725-5494.
    E-mail: [email protected]

    WV
    Dr. Jewell Plumley, State Veterinarian, Director of Animal Health, West Virginia Department of Agriculture,
    60B Moorefield Industrial Park Rd., Moorefield 26836. Phone: (304)538-2397, Ext. 6945, FAX: (304)538-8133.
    E-mail: [email protected]

    WI
    Dr. Myron Kebus, Department of Agriculture, Trade & Consumer Protection,
    P.O. Box 8911, Madison 53708-8911. Phone: (608)224-4882, FAX: (608)224-4871.
    E-mail: [email protected]

    Dr. Robert G. Ehlenfeldt, State Veterinarian, Department of Agriculture, Division of Animal Health,
    P.O. Box 8911, Madison 53708-8911. Phone: (608)224-4872, FAX: (608)224-4871.
    E-mail: [email protected]

    Margie Proost, Dept. Of Ariculture, Trade & Consumer Protection, Division of Animal Health,
    2811 Agriculture Drive, Madison 53718-677. Phone: (608)224-4877.

    WY
    Douglas J. Leinart, Wyoming Livestock Board, Animal Health Division,
    1934 Wyott Drive, Cheyenne 82002. Phone: (307)777-3660, FAX: (307)777-6561.
    E-mail: [email protected]
     
    2 people like this.
  2. Brookliner

    Brookliner Songster

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    Mar 18, 2012
    Southern New Hampshire
    I live in New Hampshire and called my State Vet's office (see below):

    Dr. Stephen K. Crawford, State Veterinarian, New Hampshire Dept. of Ag. & Division of Animal Industry,
    P.O. Box 2042, Concord 03302-2042. Phone: (603)271-2404 , FAX: (603)271-1109.
    E-mail: [email protected]

    • I made an appointment for the tester to come to my house. I told them how many birds I had.
    • I put my roosters (10) in cat carriers the night before so that I could easily catch them for the tester (It is easier to catch them at night).
    • I cleaned all my coops

    The tester came on time and we did the roosters first and then the hens. (All chickens were over 6 months in age.)
    • The tester drew blood from under the wing and put it in a vial that was numbered with the leg band number for that particular bird.
    • The tester put a numbered band with an individual permanent number on each chickens leg. (This is their permanent number.)
    • I receive paperwork called "Leg Band Number Record of Pullorum Test" which recorded the leg band numbers and number of male and female birds.
    • 10 days later I received in the mail a letter from the state vet and a card that must be shown at all Poultry Shows and Swaps.
    • This is proof of testing and passing the test. The testing is for Pullorum Typhoid and Avian Influenza.

    [​IMG]

    In order to be CERTIFIED I have more paperwork to fill out and send back. My tester also did an inspection of my coops so that I could apply for certification. Be sure to have them do the inspection if you are going to apply for "certification". Certification is needed if you are going to sell your birds outside your state.

    To become certified I filled out form 9-5 with codes for the breeds of chickens you have (see link) http://www.aphis.usda.gov/animal_health/animal_dis_spec/poultry/downloads/npip_codes.pdf
    note: if you have bantams go to bantams first then breeds. The 9-5 form is available from your state vets office or where you called to make the tester appointment. You have to wait until you receive your paperwork back from the State vet to apply for certification. they will email you the 9-5 form. You them go to the aphis web site via the link above to get the codes. I copied and pasted them from the aphis page to the 9-5 form. I printed one for my records and emailed the completed form back to the person who sent it. I received my certification number by email the next day.

    I was very easy to do. I would advise all backyard flocks to at least go through the process of testing. It helps your state keep track of the instances of Pullorum Typhoid and Avian Influenza in your state. [​IMG]
     
    Last edited: May 7, 2013
    1 person likes this.
  3. Jenikate

    Jenikate Chirping

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    Apr 22, 2012
    New Hampshire
    What is the cost to do this in NH?
     
  4. sweetmsmisty98

    sweetmsmisty98 Chirping

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    May 26, 2013
    bremerton washington
    Thank you for the info. I am going to look into this for WA
     
  5. Brookliner

    Brookliner Songster

    527
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    171
    Mar 18, 2012
    Southern New Hampshire
    In NH it was FREE for the Pullorum Typhoid and Avian Influenza test. I believe that for a fee they can also test for MS & MG
     
  6. angelobutter

    angelobutter Songster

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    Jul 27, 2010
    Cornish NH
    If you have chicks that are younger than 6 months can you get tested ? or do they just not test younger chicks? I think I am done adding to my flock so it might be time to get tested. if not this year then next for sure.
     
  7. Brookliner

    Brookliner Songster

    527
    69
    171
    Mar 18, 2012
    Southern New Hampshire
    In New Hampshire they have to be older than 6 months. They do most of the testing in the spring.
     
  8. chickencatcher1

    chickencatcher1 In the Brooder

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    Jul 14, 2013
    Central Maine
    We are going to get our birds tested tomorrow! We live in maine and as far as I can tell it is 10 dollars no matter how many birds you have tested.
     
  9. Apdeb

    Apdeb Songster

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    Jun 4, 2013
    Woodbridge Ct
    In connecticut its $1 per bird
    Mary jane lis coming tomorrow!!!
     
  10. suebee

    suebee Speaks Silkie Fluently

    2,087
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    Apr 1, 2007
    N. Carolina
    Does anyone know if I can ship chickens via USPS from NC to Ga WITHOUT a NPIP Certificate?

    To answer my own question...Yes. I just did. And they did not ask me anything about NPIP Cert.
     
    Last edited: Aug 21, 2013

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