SHOW OFF YOUR YUM! Food Photography Thread

[mlm Mike]

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Cream of broccoli soup for brunch courtesy of my daughter. She used beef broth, added half a chopped onion and some mushrooms, a little red pepper and some Italian cheese blend.

Yum, love broccoli soup.

 

[cavemanrich]

I've heard that too, the more often you eat beans less likely the effect.

There may be some truth in that.
If you recall my posts about chili, you know I put away as much as I can.. No greenhouse gas emissions here. I thing I super-trained my digestive system now.

 

[Lazy Farmer]

Still under the weather but still taking pix.. just not doing jumping jacks just yet..
All day yesterday a seared chuck roast stewed w/veggies in the ole crock le pot. Home smelled good!

Woke up to broken water pipes and had an egg/pancake/toast breakfast before repairs. 20 degrees last night in our little part of Florida.

Come on spring time!

 

[pennyJo1960]

oh boy I am all for that we have been having these great temps of spring but they keep saying cold is coming

 

[Lazy Farmer]

oh boy I am all for that we have been having these great temps of spring but they keep saying cold is coming

The Canadians are blowing fans!

 

[pennyJo1960]

google weather 98564 we darn near are also

 

[Teila]

It is Friday here in Aus and Friday night is hamburger night! Hubby's BBQ'd burgers do not fit in a standard store bought bread roll [bun] so I have make them to accommodate. I will share some pictures tomorrow.

 

[Lazy Farmer]

I can't remember which of you posted instructions for making your own bacon, but thanks a whole heck of a lot. Now guess what Ken wants me to do..... So what size pork belly, how much salt, sugar, brown sugar and lemon cure? (Where the heck do I even FIND lemon cure - online?)

@Blooie .. we are about done curing the pork belly/bacon tonight. I asked my hubby where the cure package was. When I looked at it, I saw I quoted it wrong. It is made by LEM.. Thus "LEM Cure". I said lemon like a dummy.
DH buys it at Gander.. here it is where you can buy it direct from LEM..
http://www.lemproducts.com/product/bacon-cure-dry-rub/bacon-ham-seasoning
Saturday morning he will slow smoke the bacon.. Pics Saturday nite..
Sorry for the confusion.

 

[Lazy Farmer]

Feeling a bit better today..
Center Cut Chops w/fixin's coming up! Film @ 11.

 

[Lazy Farmer]

oh boy I am all for that we have been having these great temps of spring but they keep saying cold is coming

How on Earth are we colder than you

We are sub freezing again tonight..