Well guess they don’t care the colour of the feathers.

Will you keep this batch 2 or is that your neighbours chicks?
Actually, it is pretty intentional - white feathers - they make for a cleaner look when plucked (because of the pin feathers and the sensory plumes that get left.)
 
Actually, it is pretty intentional - white feathers - they make for a cleaner look when plucked (because of the pin feathers and the sensory plumes that get left.)
Hmmm - interesting! Although now I am wondering how may feathers I have eaten over the years with that crispy skin on those turkeys we bake!
 
I plan on eating my extra cockerels... Not really sure how I'm going to handle the slaughter process... Well, I guess I can just approach it like a disection at school?
It is hard. It took me 3 years before I could actually do the deed myself (the 4th year I managed - through tears). I had someone my husband knew help with that part until I could manage to do it. I was completely fine with the plucking and eviscerating, but the actual killing was (and still is) hard. I just tell myself that they had a good life until now, and I would rather eat chicken that I knew had a good life and ate good food, than buy the 'same thing' from the store where they very well didn't.

Read about it and watch videos on YouTube (if they still exist) about how to process. I believe if you search for Polyface Farm, they have a good one on humane processing - again, if YouTube hasn't taken it down!

In my humble opinion, standard breeds raised with the opportunity to free range - and take longer to grow out - taste so much better and their meat has a better texture. And, the older hens that I process make a delicious soup. Again, SO MUCH MORE FLAVOR, and they were raised with love and an opportunity to be real chickens.

Edit to add: And for the cockerels, such a better outcome than what happens with the 'spare' cockerel chicks at many hatcheries!
 
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Well none of our eggs are fertilized since we don’t have a rooster. And with all the medical stuff going on really don’t need to be getting any more chicks this year. Maybe next year. I feel sorry for her, she is trying so hard. And when we take her off (several times a day) she is so fluffed up and has her tail all fanned out, she looks like a turkey. 😅
Well, can you get some fertile eggs to put under her? she will do all the hard work of incubating and brooding.......???? Just get 1/2 dozen eggs, if shipped, probably only 3 will hatch - which is a good amount, not too much, but they have 'siblings' to grow up with.
 
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I find this odd. Dominica went broody last night and didn't go broody the rest of the day. This is today just right now at night.They are all in bed, and Dominica went broody. Maybe she is using her free no-commitment 7 night broody trial to see if she wants to buy the full version.
Rarely do they 'go broody at night' and not during the day. Maybe she just slept in the nest box? I have a hen that will lay her egg and hang out for a good hour 'rejuvenating,' AFTER laying, in the nest box. She has never been broody. Trust me, if they are broody, you will know: puffed up feathers, but flattened out in the nest box....tail flared upon approach, screeching. And, a soft 'tuk, tuk, tuking almost constantly. Even if she isn't a screecher....trust me there is NO mistaking a true broody.
 
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My silkies are dumb as tree stumps they will stand out in the rain and get soaked, then start shivering like crazy. Then I have to dry them off and warm them up.

Meanwhile everyone else runs into the barn!
🤔Hmmm, are you sure they are dumb? 🤔 I mean, really. Loads of worms to themselves, a nice cuddle and warm-up from mom...what's not to like?????:D
 
Tina was a good girl and took her medicine with no argument at all, so I promised her time out in the garden again

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