Yep, last month and a bit of the Saturday markets (I was told that the guys putting up the house wanted us to give them cash as well as the ridiculous number of goats they hunted) I managed to save a little over $5k, and still cover all the overhead to maintain product levels. May-November are usually insane for us schedule wise as DH is working two paying jobs (almost like one full time one

) plus working at the abattoir here three days a week for free. There’s also the Saturday market, peeping the product for the markets, and the chickens… meat chickens included. Which is going to make the whole “roof” thing that much more challenging.
Tax:
They are thinking about it… I can tell mental note add door screen to the never ending to do list
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