Marie2020
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- May 12, 2020
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Yes, as I thought, a paywall...NYT wants a higher subscription level to get the cooking section.It is based on this recipe from the NYT cooking app. Let me know if it is behind a paywall and I will cut and paste.
Mine differs in the following ways:
- I have never seen a Meyer lemon so I use regular lemons and switch 1-2 out for an orange instead. Sometimes I just use regular lemons throughout - it is plenty sweet enough.
- I don’t use their pie crust recipe - I put it in a Graham cracker crust which goes really well with it.
It is unbelievably indulgent!
https://cooking.nytimes.com/recipes/1013-meyer-lemon-tart?smid=ck-recipe-iOS-share
I found a addon once upon a time to bypass paywalls.I would have loved this recipe but the site wants intrusive data
That tart sounds amazing. Lemon Curd, after trying homemade curd, has became one of my favorite sweet treats. We make it for our homemade New York Cheese cakes. I do not need the cheese cake just give me the curd. It can even replace jam on toast. Please share your tart recipe.Thanks for the ideas. I think my decorating skills might stretch to something like that. I will share pics of what I eventually do. Now have to turn my mind to baking lemon curd tart for Easter. It uses a mind-blowing number of eggs in the lemon curd!
98% here. I hope I'm off work that day. My kids live in the direct path so I hope they get some cool pics.94% here. A friend gave us eclipse glasses. He and his wife are going to somewhere in the path.
I was able to scroll around the pop up window asking for info and wrote it down without making an account. A bit of a nuisance, but WORTH it. The recipe looks FANTASTIC.I would have loved this recipe but the site wants intrusive data
I would have loved this recipe but the site wants intrusive data
Yes, as I thought, a paywall...NYT wants a higher subscription level to get the cooking section.
What a pain on the paywall - it even asked me for info and I think I have a subscription. Maybe I don't!That tart sounds amazing. Lemon Curd, after trying homemade curd, has became one of my favorite sweet treats. We make it for our homemade New York Cheese cakes. I do not need the cheese cake just give me the curd. It can even replace jam on toast. Please share your tart recipe.
Captain Hook was a fictional character who Disney monopolized. But those Carabiners were real!My thinking was just that instead of a hook use a pad eye and a carabiner - same idea as the hook but things like that can lift and sway about so it might come off a regular hook.